Mukul Kanabar – Belize’s 1st Certified Sommelier
San Pedro resident, Mukul Kanabar owner of Blue Water Grill, is Belize’s first certified Sommelier. A sommelier or wine steward, is a trained and knowledgeable wine professional, normally working in fine restaurants, who specializes in all aspects of wine service as well as wine and food pairing. Mukul received his certification exam in Mexico City.
Mukul’s certification will add to the food and service quality of his three businesses on the island which include Red Ginger, Blue Water Grill and Wine de Vine. Congratulations to Mr. Mukul on this great achievement!